- New Orleans
- Seattle
- Nashville
- Austin
- Louisville (Andrew, I promise I will make it for the Kentucky Derby soon!)
- Portland
- Denver/Colorado
- Memphis
- St. Louis
- Cincinnati
- Atlanta
- Miami (I have a feeling this one will be the first off the list)
- Washington D.C. (Actually, this one might be first off the list... depends on if Caroline moves or my brother graduates first)
- Maine (for lobster!)
- Boston*
- New York*
The asterisks mark the two places on the list I have previously visited, but am dying to visit again.
In other news, I made chili for the first time last night in preparation for a chili cook-off my friend, Flo, is hosting next month and it was a semi-flop. The recipe I used called for 3 tablespoons of chili powder which looked like a HUGE amount next to the rest of the spices it called for. It also called for a sizeable amount of cumin and minced chilis in adobo sauce. I should have trusted my instincts because, as you can imagine, the dish turned out to be overpoweringly smokey. I could barely taste any of the other ingredients in the chili so the recipe will definitely need to be tweaked before it is contest eligible. I will say though that the addition of unsweetened chocolate added a layer of flavor I did not know could exist in chili. If anyone reading this has any chili secrets, I would love to hear them! :)
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